Why is Tidbit, Milk Chocolate & Cherry Brownie classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because it includes refined sugar, cocoa butter, multiple emulsifiers (E475, E450, E476), a humectant (glycerin), a thickening agent (pectin) and other processing aids such as sodium bicarbonate. These ingredients are characteristic of highly industrially formulated foods rather than minimally processed items.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 52.7 g of sugar per 100 g, the brownie can cause rapid blood‑glucose spikes, making it unsuitable for diabetes management. Its salt level of 0.33 g is well below the average for sweet snacks, so it contributes minimally to sodium intake for hypertension, but the overall high sugar still poses a health concern.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

The brownie contains milk, wheat flour, and egg‑based components, so it is not Vegan, not Gluten‑Free, and would not meet Halal standards without a specific certification. Its carbohydrate content (68 g) and sugar level are too high for a Keto diet, making it unsuitable for those regimes.

Roshen • 50g

Tidbit, Milk Chocolate & Cherry Brownie

Sugary Snacks

Product Insights

Tidbit, Milk Chocolate & Cherry Brownie is a sweet snack that falls under the Sugary snacks and Biscuits and cakes families. It carries a Nutri‑Score of E and is classified as NOVA group 4, indicating an ultra‑processed confectionery with several additives. While it offers a high fiber content and low salt, its sugar (52.7 g) and saturated fat (6.8 g) levels are elevated, making it a treat rather than a nutritious choice.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal404 kcal

Fat12.6 g

Saturated Fat6.8 g

Carbohydrates68 g

Sugars52.7 g

Comparative Analysis

Compared with typical sweet snack averages, this brownie contains almost twice the sugar (52.7 g vs 28.98 g), markedly lower salt (0.33 g vs 1.98 g), less total fat (12.6 g vs 17.65 g), slightly lower saturated fat (6.8 g vs 7.8 g), and a substantially higher fiber content (16.57 g vs 3.07 g).

Ingredients

Цукор, патока, какао-масло, молоко сухе незбиране, какао терте, меланж яєчний, борошно пшеничне, сироватковий пермеат сухий (з молока), ядра горіхів фундука смажені терті, желюючий агент пектин, какао-порошок зі зниженим вмістом жиру 1%, вологоутримуючі агенти (сорбітовий сироп, гліцерин), регулятори кислотності (молочна кислота, лимонна кислота), негідрогенізована пальмова олія, суміш емульгуюча [крохмаль пшеничний, сироватка молочна суха, емульгатори (Е475, E450(і)), сіль, розпушувач гідрокарбонат натрію), емульгатори (лецитини (містить сою), Е476], ароматизатори, барвник антоціан, сіль, сік вишневий концентрований 0,03%, розпушувач гідрокарбонат натрію.

84%

35%

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