
Product Insights
Sour Cream 20% is a 20 % fat sour cream produced by Smiltene, classified in the milk and yogurt group of dairy products. It carries a Nutri‑Score of D and is categorized as a NOVA 3 processed food, reflecting its high total fat (20 g) and especially saturated fat (13.3 g) per 100 g, while containing virtually no sugar or salt. Compared with average dairy products, it provides more than three times the fat and saturated fat, but far less sugar and salt, making it energy‑dense and best used in modest portions.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Per 100 g, this sour cream contains 20 g fat (vs. the category average of 5.97 g), 13.3 g saturated fat (vs. 3.71 g), but only 0 g sugars and 0 g salt, resulting in 205 kcal compared with the average 113 kcal.
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Frequently Asked Questions
Everything you need to know about Skābais Krēkums 20%.








