
Product Insights
Schlagsahne is a 200 g organic whipped cream made from cow’s milk, marketed by Rewe Bio and Molkerei Söbbeke. It belongs to the milk and dairy product group, carries a Nutri‑Score of D and is classified as NOVA 1, indicating minimal processing. The cream provides 30 g of fat (including 20 g saturated) and 293 kcal per 100 g, which supplies energy but also contributes a high amount of saturated fat, while its sugar (3.4 g) and salt (0.12 g) levels are low.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy category, this whipped cream contains roughly five times more fat (30 g vs 5.97 g), over five times more saturated fat (20 g vs 3.71 g), nearly three times the calories (293 kcal vs 113 kcal), but markedly less sugar (3.4 g vs 7.46 g), salt (0.12 g vs 1.03 g), carbohydrates and protein.
Ingredients
Schlagsahne
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Schlagsahne.











