
Product Insights
E‑Schlagsahne is a ready‑to‑use whipped cream produced by Gut & Günstig, consisting mainly of dairy cream and a carrageenan stabiliser. It delivers a high fat content of 30 g per 100 g, with 20.1 g saturated fat, modest protein (2.5 g), low sugars (3.2 g) and low salt (0.08 g, 293 kcal), earning a Nutri‑Score of D and a NOVA 4 ultra‑processed classification, while containing the additive E407 and the milk allergen. The product is labelled GMO‑free, comes in a plastic container and holds an Eco‑Score of B, reflecting a relatively favourable environmental rating despite its processing level.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average whipped‑cream category, this product contains far more fat (30 g vs 5.97 g) and saturated fat (20.1 g vs 3.71 g), markedly lower sugar (3.2 g vs 7.46 g) and salt (0.08 g vs 1.03 g), and provides higher energy (293 kcal vs 113 kcal) while offering less protein (2.5 g vs 3.76 g).
Ingredients
Schlagsahne, Stabilisator: Carrageen
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Frequently Asked Questions
Everything you need to know about Schlagsahne.









