
Product Insights
Kesselchips Salt & Vinegar are plant-based potato crisps marketed by RBW (REWE Beste Wahl). They belong to the salty snacks group, carry a Nutri-Score of D and are classified as NOVA 4, reflecting an ultra-processed product with 26 g fat, 2.5 g saturated fat, 1.5 g salt and 1.7 g sugars per 100 g, while offering 4.7 g fibre and 6.8 g protein. The high fat content and moderate salt level are drawbacks, but the relatively low sugar and notable fibre content give the snack a modest nutritional balance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack (23.6 g fat, 5.1 g saturated fat, 52.4 g salt and 3.8 g sugars per 100 g), this product contains more total fat, less saturated fat, dramatically less salt and lower sugar.
Ingredients
69 % Kartoffeln, pflanzliche Öle (Sonnenblume, Raps in veränderlichen Gewichtsanteilen), 1,5 % Speisesalz, 1,4 % Branntweinessigpulver (Maltodextrin, Branntweinessig), Zucker, Reismehl, Säuerungsmittel (Citronensäure, Milchsäure, Calciumlactat), Melassepulver (Melasse, Maltodextrin), Gewürze, natürliches Aroma.
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Frequently Asked Questions
Everything you need to know about Kesselchips Salt & Vinegar.












