REWE Bio • 200g
Vitalgebäck mit Sonnenblumenkernen
Product Insights
Vitalgebäck mit Sonnenblumenkernen is a German organic biscuit classified in the Sugary snacks and Biscuits & cakes family. It carries a Nutri‑Score of D and belongs to NOVA group 4, reflecting its ultra‑processed nature, with high fat (37.4 g) and saturated fat (5.7 g) but low salt (0.05 g) and a notable amount of dietary fiber (5.1 g) and protein (14.3 g). The Eco‑Score is B, indicating a relatively favourable environmental profile despite the processing, while the presence of allergens such as sesame, peanuts, gluten and milk powder requires care for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack category, this biscuit contains far more fat (37.4 g vs 17.6 g) and calories (562 kcal vs 418 kcal), but considerably less sugar (16.5 g vs 29 g), salt (0.05 g vs 2 g), and carbohydrates, while offering higher fiber and protein levels.
Ingredients
Sesamsamen (20%), Sonnenblumenkerne (16%), Erdnüsse (13%), Rohrzucker, Maltodextrine, Haferflocken (9%), Sonnenblumenöl, Honig, Leinsamen, Reismehl, Buchweizen, Magermilchpulver, Emulgator (Lecithine)
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Frequently Asked Questions
Everything you need to know about Vitalgebäck mit Sonnenblumenkernen.
