
Product Insights
Frischkäse laktosefrei is a fresh cheese belonging to the milk and dairy products group, marketed as lactose‑free. It carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting its processed status due to pasteurisation, fermentation and the addition of lactase and salt. Nutritionally, it offers moderate fat (23 g) and low salt (0.6 g) but is low in protein (5.5 g) and high in saturated fat (16.1 g) and sugars (2.9 g), giving it both positive (calcium source, lactose‑free) and negative (high saturated fat, limited protein) aspects.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average fresh cheeses, this lactose‑free cream cheese contains less total fat and far less salt, but its saturated fat and sugar levels are higher while protein is markedly lower.
Ingredients
Frischkäse, Speisesalz, Laktase.
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Frequently Asked Questions
Everything you need to know about Frischkäse laktosefrei.









