
Product Insights
Knusper Müsli Weniger süß is a plant‑based breakfast cereal classified under the Cereals and potatoes and Breakfast cereals groups, featuring whole‑grain oat flakes as its main ingredient. It carries a Nutri‑Score of C and falls into NOVA group 4, indicating an ultra‑processed product, with moderate sugar (11.5 g), low saturated fat (1.1 g), relatively high total fat (11.1 g) and a good protein content (10.1 g) per 100 g. While it offers decent fiber and protein for a vegan cereal, its added sugars, elevated fat and lack of gluten‑free status limit its suitability for health‑focused or gluten‑intolerant consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this muesli contains less sugar, lower salt and saturated fat but more total fat and calories, while delivering slightly less fiber.
Ingredients
Vollkornhaferflocken 68 %, Getreideerzeugnis 9% (Weizenmehl, Zucker, Sonnenblumenöl, Karamellzuckersirup), Glukosesirup, Zucker, Sonnenblumenöl, Speisesalz. Kann Spuren von Milch, Soja, Erdnüssen, Schalenfrüchten und Sesamsamen enthalten.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Knusper Müsli Weniger süß.











