ja! • 6pcs
Sonntagsbrötchen
Product Insights
Sonntagsbrötchen are wheat‑flour bakery rolls packaged in a six‑piece plastic bag, falling under the bread group of plant‑based foods. They carry a Nutri‑Score of C and are classified as ultra‑processed (NOVA 4), offering low fat (1 g), low sugar (3.2 g) and reduced salt (1.2 g) per 100 g compared with typical rolls, while providing 9.4 g of protein and only 3.2 g of fiber. The product contains four additives (guar gum, sodium acetate, an emulsifier and ethanol), includes gluten and is wrapped in plastic, which may be concerns for allergen‑sensitive or environmentally conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average bakery roll (47.26 g carbs, 5.52 g fat, 3.95 g salt per 100 g), these rolls contain notably less fat (1 g) and salt (1.2 g) and slightly lower sugar (3.2 g vs 4.79 g) while providing similar protein levels.
Ingredients
_Weizenmehl_, Wasser, Speisesalz, Hefe, Verdickungsmittel (Guarkernmehl), _Weizenmalzmehl_, Emulgator (Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren), Säuerungsmittel (Natriumacetate), Ethanol
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Frequently Asked Questions
Everything you need to know about Sonntagsbrötchen.
