
Product Insights
Hirtenkäse is a traditional cow‑milk cheese that falls under the dairy and cheese categories in the PNNS classification. It carries a Nutri‑Score of E, reflecting its high saturated‑fat (14 g) and salt (2.85 g) content per 100 g, which outweigh its benefits such as 18 g of protein and low sugar. Classified as a processed cheese (NOVA 3), it offers a modest energy level of 256 kcal but should be consumed in moderation, especially by those watching fat and sodium intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, Hirtenkäse provides lower sugar (1 g vs 1.83 g), fat (20 g vs 25.03 g), saturated fat (14 g vs 15.29 g), salt (2.85 g vs 3.31 g) and calories (256 kcal vs 323 kcal), while its protein content is slightly below the average (18 g vs 20.25 g).
Ingredients
Käse in Salzlake gereift, aus pasteurisierter Kuhmilch, Nach dem Öffnen innerhalb von 5 Tagen zu verzehren.
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Frequently Asked Questions
Everything you need to know about Hirtenkäse.












