Dulano,Lidl
German Salami
Product Insights
German Salami, produced in Germany and sold under the Dulano brand at Lidl, is a cured, ready‑to‑eat sausage belonging to the processed‑meat family. It falls in the Human Food category, is classified in the PNNS groups “Fish Meat Eggs” and “Processed meat”, carries a Nutri‑Score of D and a NOVA‑4 designation, with a high fat content of 33 g (including 14.2 g saturated fat) per 100 g, moderate salt (0.98 g) and low sugars (0.5 g), while providing 20 g of protein. The product’s environmental impact is poor, reflected by an Eco‑Score of F, and its calorie density is about 382 kcal per 100 g, which should be considered when incorporated into a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical processed meats, this salami contains markedly more fat (33 g vs 18.6 g) and saturated fat (14.2 g vs 6.8 g) per 100 g, while its salt level (0.98 g) is well below the category average of 3.5 g.
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Frequently Asked Questions
Everything you need to know about German Salami.
