
Product Insights
Salmon Pieces are skin‑on boneless salmon fillet portions belonging to the Fish, Meat, Eggs group. They have a Nutri‑Score of A, offering 22 g of protein and only 0.1 g of sugars per 100 g, while containing 15.8 g of fat and 2.7 g of saturated fat, which is higher than the average for fish products. The product is minimally processed, labeled high in omega‑3, but the relatively high fat content may be a consideration for low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages, this salmon provides far less sugar (0.1 g vs 0.98 g), more protein (22 g vs 18.05 g), substantially higher fat (15.8 g vs 6.62 g) and saturated fat (2.7 g vs 1.32 g), while its salt level (0.18 g) is well below the average (5.32 g).
Ingredients
Skin-on boneless salmon fillet portions
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Frequently Asked Questions
Everything you need to know about Salmon Pieces.









