Is the peanut ingredient in Crunchy Peanut Butter a concern for individuals with peanut allergies?

Yes, the product consists entirely of peanuts, which are a major allergen capable of causing severe allergic reactions, so anyone with a peanut allergy should avoid it.

Can this product fit into vegan, keto, gluten-free, or halal diets?

The spread contains only peanuts, making it vegan, naturally gluten-free and relatively low in carbohydrates, which can fit a keto diet in moderation; halal status is not declared, so consumers needing halal certification should verify with the manufacturer.

What is the best way to store Crunchy Peanut Butter after opening to preserve its freshness and nutritional quality?

Keep the jar tightly sealed and store it in a cool, dry place or refrigerate it to slow oxidation and maintain flavor and texture.

McEnnedy • 1kg

Crunchy Peanut Butter

Cereals And Potatoes

Product Insights

Crunchy Peanut Butter from McEnnedy is a legume-based spread (PNNS group: Legumes) made from 100% peanuts. It earns a Nutri-Score of B and is classified in NOVA group 1, reflecting its minimal processing and high protein content (30.6 g per 100 g). However, it is also high in total and saturated fat while containing low sugar and salt levels.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal640 kcal

Fat48.6 g

Saturated Fat9.8 g

Carbohydrates18.3 g

Sugars3.5 g

Comparative Analysis

Compared with the average spread, this crunchy peanut butter provides roughly double the protein (30.6 g vs 13.8 g per 100 g) and less sugar (3.5 g vs 4.1 g) but contains considerably more total and saturated fat than typical equivalents.

Ingredients

Peanuts

84%

35%

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Frequently Asked Questions

Everything you need to know about Crunchy Peanut Butter.

Sun-Pat

570 g