no name • 1 kg
crunchy peanut butter
Product Insights
Crunchy peanut butter is a legume‑based spread produced in Canada and sold in a plastic jar with kosher certification. It delivers 600 kcal per 100 g, is high in total fat (46.7 g) and saturated fat (10 g), contains 20 g of protein, 6.7 g of sugars and 0.5 g of salt, provides no dietary fiber, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4). The product offers solid protein content and low salt, but its very high fat and saturated‑fat levels, added sugars and lack of fiber limit its nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average for similar spreads, this crunchy peanut butter contains far more fat, saturated fat and sugars, but considerably less salt and no dietary fiber.
Ingredients
FRESHLY ROASTED PEANUTS, ICING SUGAR, CORN SYRUP SOLIDS, MODIFIED PALM OIL, SALT
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Frequently Asked Questions
Everything you need to know about crunchy peanut butter.
