
Product Insights
Rich ketchup is a tomato‑based condiment classified under the ‘Fat and sauces’ and ‘Dressings and sauces’ PNNS groups. It carries a Nutri‑Score of D and falls in the ultra‑processed NOVA 4 category, reflecting the presence of added sugar, spirit vinegar, salt, spices and citric acid (E330). Per 100 ml it provides 94 kcal, 0.5 g fat and 0.1 g saturated fat but is relatively high in sugar (18 g) and contains 1.77 g salt, which may be a concern for sugar‑restricted or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical tomato sauces, this ketchup has markedly more sugar (18 g vs 10.9 g) and carbohydrates (20 g vs 16.4 g), while its fat (0.5 g), saturated fat (0.1 g), salt (1.77 g) and energy (94 kcal) are all considerably lower than the category averages.
Ingredients
72% Tomatenmark einfach kon - zentriert, Zucker, Branntweinessig, Speisesalz, Gewürze, Säuerungsmittel: Citronensäure. Durchschnittliche Nährwerte Ohne Zusatz von Konser - vierungsstoffen und Aromen.
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Frequently Asked Questions
Everything you need to know about ketchup.










