Lieblings,Netto MD • 250 g
Steinofenbaguette
Product Insights
The Steinofenbaguette is an oven‑baked baguette sold under the Lieblings/Netto MD brand in German Netto stores. It belongs to the Bread group, carries a Nutri‑Score of C and a NOVA 3 classification, offering low sugar (1.1 g/100 g), low saturated fat (0.2 g/100 g) and modest protein (7.6 g/100 g) but contains moderate salt (1.48 g/100 g) and high carbohydrate (51.3 g/100 g) levels. While the product contains gluten and three additives (ascorbic acid, sodium diacetate and a flour‑treatment agent), its calorie count is modest (254 kcal/100 g) and it contains no added sugars, making it a basic bakery item rather than a highly processed snack.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average baguette, this Steinofenbaguette contains markedly less sugar, fat, saturated fat, salt and calories, but offers slightly more carbohydrates and less protein.
Ingredients
Weizenmehl, Wasser, Sauerteig (Wasser, Weizenmehl), Meersalz, natives Olivenöl extra, Gerstenmalzextrakt, Hefe, Mehlbehandlungsmittel: Ascorbinsäure, Säureregulator: Natriumdiacetat; Weizenmalzmehl. Das Produkt kann Spuren von Sulfit enthalten.
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Frequently Asked Questions
Everything you need to know about Steinofenbaguette.
