Botato • 600g
Kartoffelpuffer
Product Insights
Kartoffelpuffer are pan-fried potato pancakes made primarily from potatoes (91 %) and a small amount of egg powder, rapeseed oil, and seasonings. They belong to the cereals and potatoes food group, carry a Nutri‑Score of C and are classified as ultra‑processed (NOVA 4), reflecting the presence of added starch, dextrose and egg protein. While the product is low in fat, saturated fat and sugars and provides modest protein, it contains a moderate salt level (1.1 g/100 g) and limited fiber, which balances its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar potato‑based foods, this product has lower sugars (1 g vs 2.12 g), fat (1 g vs 6.32 g), saturated fat (0.1 g vs 1.59 g), salt (1.1 g vs 3.07 g) and calories (113 kcal vs 198 kcal), but also provides less fiber (1.7 g vs 2.64 g) and protein (3 g vs 3.77 g).
Ingredients
91 % Kartoffeln, Stärke, Meersalz, Zwiebelpulver, _Hühnervolleipulver_, 0,5% Rapsöl, Zitronensaft, Dextrose, Gewürze
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Frequently Asked Questions
Everything you need to know about Kartoffelpuffer.
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