
Product Insights
Cultivated brown champignons from Poland are sold as a 400 g plant‑based vegetable product, classified under the Fruits and vegetables and Vegetables groups. The item consists solely of mushrooms, likely placing it in NOVA group 1 with negligible fat and sugar and a good amount of dietary fiber, while the Nutri‑Score is not assigned. However, the lack of detailed nutrient labeling, a low EcoScore of E and missing packaging information limit a full assessment of its health and environmental profile.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average vegetable‑based foods, these mushrooms are expected to contain virtually no fat or sugar and provide high fiber, but the absence of disclosed nutrient values prevents a precise nutritional comparison.
Ingredients
Kulturchampignons braun
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Frequently Asked Questions
Everything you need to know about Kulturchampinons aus Polen.










