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Vegan Linsen Chips gesalzen
Product Insights
Vegan Lentil Chips salted are a plant‑based, organic snack classified under salty snacks and appetizers, marketed as vegan and certified by EU organic regulations. The product delivers a high protein content of 22 g and substantial fiber (6.3 g) per 100 g, while maintaining low sugars (1.6 g) and a Nutri‑Score of A, though it provides 420 kcal and 1 g of salt per 100 g. Despite its nutrient strengths, the moderate fat level (11 g) and salt content may be a concern for low‑fat or low‑sodium diets, and the formulation falls into NOVA group 3, indicating a processed food product.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, these lentil chips contain about half the sugar (1.6 g vs 3.84 g), less than half the fat (11 g vs 23.6 g), dramatically less salt, while providing roughly three times more protein (22 g vs 8 g) and higher fiber (6.3 g vs 4.5 g).
Ingredients
rotes Linsenmehl 70%, schwarzer Reis 20%, pflanzliche Öle (Sonnenblume, Mais), Salz.
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Frequently Asked Questions
Everything you need to know about Vegan Linsen Chips gesalzen.
