
Product Insights
Duplo Cocos is a chocolate bar that combines milk chocolate with a wafer and a coconut‑milk‑cream filling, packaged as an 18.2 g snack. It belongs to the sugary snacks and biscuits‑and‑cakes groups, carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its high levels of added sugars (46.9 g/100 g), total fat (38.4 g) and saturated fat (26 g) together with several food additives. While it provides a quick source of energy and contains some protein (6.3 g/100 g), its high sugar and fat content, presence of milk, wheat and soy allergens, and palm‑oil ingredient limit its suitability for health‑conscious or allergen‑restricted consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack bar, duplo Cocos contains roughly 62 % more sugar (46.9 g vs 28.98 g), more than double the fat (38.4 g vs 17.65 g) and over three times the saturated fat (26 g vs 7.8 g), while its salt (0.24 g) is well below the typical 1.98 g and its energy (587 kcal) exceeds the category average of 418 kcal.
Ingredients
_VOLLMILCHSCHOKOLADE_ 55 % (Zucker, Kakaobutter _VOLLMILCHPULVER_, Kakaomasse, Emulgator Lecithine (_SOJA_), Vanillin), Weiße Schokolade mit Kokosraspel (Zucker, Kokosraspel (23,5 %) Kakaobutter, _VOLLMILCHPULVER_, Emulgator Lecithine (_SOJA_), natürliches Aroma, Vanillin), Palmöl, Zucker, _WEIZENMEHL_, Kokosraspel (4%), _MAGERMILCHPULVER_ (2 %), _SÜSSMOLKENPULVER_, Reisstärke, Kokosextrakt getrocknet 0,8% (enthält _MILCH_), natürliches Aroma, Emulgator Lecithine (_SOJA_), Salz, Backtriebmittel: Ammoniumcarbonat, Natriumhydrogencarbonat; Vanillin.
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Frequently Asked Questions
Everything you need to know about duplo Cocos.










