
Product Insights
Dinkel Vollkorn Spaghetti is a whole‑grain spelt pasta that belongs to the cereals group of plant‑based foods. It carries a Nutri‑Score of A, falls into NOVA 3 (processed food), and offers high protein (13 g) and fiber (11 g) per 100 g while keeping fat, sugars and salt very low. The product contains gluten and may have traces of egg and soy, and its ingredient origins are not disclosed, which could be a concern for allergic or environmentally conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for pasta, this spelt spaghetti contains markedly less sugar (3.3 g vs 9 g), fat (2.4 g vs 6.94 g) and salt (0.01 g vs 2.96 g) per 100 g.
Ingredients
DINKELVOLLKORNMEHL*¹ *aus biologischer Landwirtschaft ¹DINKEL IST EINE WEIZENART. Kann Spuren von Ei und Soja enthalten.
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Frequently Asked Questions
Everything you need to know about Dinkel Vollkorn Spaghetti.





