
Product Insights
Tomatensauce Toscana is an organic, vegan tomato sauce with vegetables, marketed as a plant‑based condiment. It belongs to the "Fat and sauces" and "Dressings and sauces" PNNS groups, carries a Nutri‑Score of C and is classified in NOVA group 3, with low fat (0.2 g), low saturated fat (0.1 g), moderate sugars (4 g) and a relatively high salt level of 1.1 g per 100 g. The sauce offers a very high vegetable content (about 99.9 %) and no added sugars, but the processing level and salt content keep it from being a low‑impact choice despite its organic and vegan credentials.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its sugar (4 g), fat (0.2 g) and salt (1.1 g) per 100 g are all well below the typical sauce averages of 10.95 g, 12.01 g and 5.02 g respectively, making it a markedly lighter option.
Ingredients
Tomaten* 94%, Gemüse* 5,5% (in veränderlichen Gewichtsanteilen: Karotten*, Zwiebeln*, SELLERIE*), Basilikum*, Meersalz *aus biologischer Landwirtschaft.
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Frequently Asked Questions
Everything you need to know about Tomatensauce Toscana.












