
Product Insights
This organic dry potato puree mix from Alnatura contains 96% potato flakes, sea salt and a blend of spices, delivering a plant‑based product classified in the cereals and potatoes group. It carries a Nutri‑Score of B and is placed in the NOVA 3 category, with low fat (1.6 g), low sugars (2.4 g) and modest protein (2.6 g) per 100 g, but its salt level (0.52 g) is moderate and the product may contain traces of gluten and milk. The mix is vegan, free from added sugars and cholesterol, yet it is a processed dry blend that requires rehydration with water or milk to become a ready‑to‑eat mashed potato.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
It contains far less fat (1.6 g vs 6.3 g), saturated fat (0.6 g vs 1.6 g) and salt (0.52 g vs 3.1 g) than the typical category, while its sugar (2.4 g) is slightly higher than the average 2.1 g and protein (2.6 g) falls short of the 3.8 g norm.
Ingredients
Kartoffelflocken* 96 %, Meersalz, Gewürze* (Zwiebelpulver*, Muskatnuss*, Knoblauchpulver*, Liebstöckel*, Kurkuma*), Sonnenblumenöl* *aus biologischer Landwirtschaft Kann Spuren von Gluten und Milch enthalten.
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Frequently Asked Questions
Everything you need to know about Kartoffel Püree.











