
Product Insights
Salami Klassik is a vegan salami alternative that falls under the processed meat family (PNNS groups: Fish Meat Eggs, processed meat). Its nutrition per 100 g shows high protein at 32 g, elevated saturated fat at 10 g, moderate salt at 2.95 g, sugar at 4.5 g, fibre at 3 g, and a total energy of 282 kcal with 12 g fat. The product carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), indicating that despite its protein and fibre content, its overall nutritional quality is low.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical processed meat alternatives, this vegan salami contains less total fat and salt but markedly more saturated fat, sugars, carbohydrates, protein and fibre, resulting in a higher energy density.
Ingredients
34% Weizengluten, Trinkwasser, 12% texturiertes Weizenprotein (Weizenprotein, Weizenmehl), Rapsöl, Zitronensaft aus Zitronensaftkonzentrat, färbende Lebensmittel: Rettichkonzentrat, Apfelkonzentrat, schwarzes Johannisbeerkonzentrat, Paprikakonzentrat, Karottenkonzentrat; Speisesalz, Knoblauch, Zitrusfaser, Zwiebel, natürliches Aroma, Dextrose, Hefeextrakt, Gewürze, Rauchsalz (Salz, Rauch), Reismehl, Karotte, Buchenholzrauch. Kann Spuren von Ei, Soja, Milch und Laktose enthalten.
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Frequently Asked Questions
Everything you need to know about Salami Klassik.










