Simply Nature
Yellow Corn Tortilla Chips
Product Insights
Yellow Corn Tortilla Chips are a salty snack made from organic yellow corn, organic sunflower oil, and sea salt, placed in the "Salty snacks" and "Appetizers" groups. They carry a Nutri-Score of C and are classified in Nova group 3, indicating a processed product without additives, and they are gluten‑free, vegan and non‑GMO. While they provide a decent amount of fiber (7.1 g) and protein (7.1 g) per 100 g, they are relatively high in total fat (21.4 g) and contain moderate salt (0.71 g), which may be a drawback for low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack, these chips contain slightly less total fat (21.4 g vs 23.6 g), markedly lower saturated fat (1.8 g vs 5.1 g) and dramatically lower salt (0.7 g vs 52.4 g) per 100 g, while providing similar protein and higher fiber.
Ingredients
organic yellow corn, organic sunflower oil, sea salt
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Frequently Asked Questions
Everything you need to know about Yellow Corn Tortilla Chips.
