
Product Insights
Tomato Sauce belongs to the Fat and sauces group of plant‑based foods and carries a Nutri-Score of A while being classified as ultra‑processed (NOVA 4). It is low in fat and sugars, provides modest fiber (1.6 g) and protein (1.6 g) per 100 g, but contains a moderate amount of salt (1.15 g) and includes the additive citric acid (E330) and natural flavours. Overall it offers a nutritionally light option with some processing concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical tomato sauces, this product contains significantly less sugar, fat and salt, delivering only about 13 % of the average energy per 100 g.
Ingredients
Tomato Puree (Water, Tomato Paste), Water, Less Than 2% Of: Salt, Onion Powder, Garlic Powder, Citric Acid, Natural Flavors, Dehydrated Bell Peppers.
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Frequently Asked Questions
Everything you need to know about Tomato Sauce.










