
Product Insights
Pita Crackers Sea Salt are a packaged salty snack classified in the Salty snacks and Appetizers groups, made from enriched wheat flour, sunflower oils, yeast, sea salt, wheat starch and a dough conditioner. The product carries a Nutri‑Score of C and a NOVA group of 3, offering no sugars, no saturated fat, a moderate amount of fat and salt, and a relatively high protein content of 10 g per 100 g. While the crackers provide added vitamins and iron, they are a processed wheat‑based food, containing gluten and a moderate salt level, making them unsuitable for low‑salt or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack category, these crackers have much lower fat (15 g vs 23.6 g), virtually no sugar (0 g vs 3.8 g), no saturated fat (0 g vs 5.1 g), lower salt (1.1 g vs 52.4 g) and higher protein (10 g vs 8 g) per 100 g.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AMYLASE, FOLIC ACID), MID-OLEIC SUNFLOWER OIL AND/OR HIGH-OLEIC SUNFLOWER OIL, YEAST, SEA SALT, WHEAT STARCH, DOUGH CONDITIONER (ASCORBIC ACID)
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pita Crackers Sea Salt.










