Bramwells
Real Mayo
Product Insights
Real Mayo is a traditional mayonnaise that falls under the “Fat and sauces” and “Dressings and sauces” groups of the French PNNS classification. It carries a Nutri‑Score of E and is placed in NOVA group 4, reflecting its ultra‑processed nature, with very high fat (73.6 g per 100 g), saturated fat (5.5 g), modest salt (1.24 g) and low sugar (1.3 g). The formulation includes free‑range egg and mustard, so it is not suitable for egg‑allergic or vegan consumers, while the high fat content delivers the expected creamy texture.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average condiment, Real Mayo provides roughly six times more fat and ten times more calories per 100 g, but contains far less sugar and about a quarter of the typical salt level.
Ingredients
rapeseed oil, water, pasteurised free range egg (6%), spirit vinegar, pasteurised free range egg yolk (1,5%), salt, sugar, concentrated lemon juice, flavourings (contains mustard), stabiliser, xanthan gum,
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Frequently Asked Questions
Everything you need to know about Real Mayo.
