CUCINA • 200gr
TOMATO PUREE DOUBLE CONCENTRATE
Product Insights
Tomato Puree Double Concentrate is a plant‑based sauce made in Italy, consisting mainly of tomatoes and a citric acid acidity regulator. It carries a Nutri‑Score of B and is classified in NOVA group 1, offering low fat (0.5 g) and low salt (0.06 g) but a high sugar level of 14.8 g per 100 g, which may be a concern for sugar‑sensitive consumers. The product belongs to the “Fat and sauces” and “Dressings and sauces” dietary families, providing modest protein (4 g) and a good fiber content (2.9 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average tomato‑based sauce (10.95 g sugars, 12.01 g fat, 5.02 g salt per 100 g), this concentrate contains markedly more sugar (14.8 g) but far less fat (0.5 g) and salt (0.06 g).
Ingredients
Tomato, Acidity Regulator: Citric Acid.
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Frequently Asked Questions
Everything you need to know about TOMATO PUREE DOUBLE CONCENTRATE.
