
Product Insights
Caramelised Biscuits are sweet, caramel-flavoured biscuits marketed by Belmont Biscuits and sold at Aldi, classified in the Sugary snacks and Biscuits and cakes categories. Nutritionally, they carry a Nutri-Score of E and belong to NOVA group 3, containing 36.3 g of sugars and 8.8 g of saturated fat per 100 g, which is above the average for sugary snacks, while providing 1.25 g of fiber and low salt at 0.05 g. The product is free from artificial flavours, colours, preservatives and hydrogenated fats, but it includes palm oil (a threatened‑species ingredient), gluten from wheat flour, and a small amount of sodium carbonate as a raising agent.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, these biscuits contain about 25 % more sugar (36.3 g vs 29 g per 100 g), slightly higher fat and saturated fat, but far less salt (0.05 g vs 2 g per 100 g).
Ingredients
wheat flour, sugar, palm oil, candy sugar syrup, rapeseed oil, raising agent: sodium carbonates, salt, ground cinnamon
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Frequently Asked Questions
Everything you need to know about Caramelised Biscuits.









