
Product Insights
Sundried Tomatoes Italian Antipasti is a vegetable‑based, plant‑derived product made from sun‑dried tomatoes, sunflower oil and olive oil. It carries a Nutri‑Score of D and belongs to NOVA group 3, indicating moderately processed foods, and its nutritional profile shows very high fat (14 g per 100 g), saturated fat (1.6 g) and salt (3.6 g, categorized as high) alongside moderate sugar and fiber. While it provides a good amount of fiber (5.9 g) and vitamin C, the elevated fat, salt and calorie content limit its suitability for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar plant‑based foods, this antipasti contains about ten times more fat (14 g vs 1.4 g), over twice the saturated fat (1.6 g vs 0.3 g), nearly double the sugar (6.4 g vs 3.6 g) and almost five times the salt (3.6 g vs 0.73 g), while offering slightly more fiber and lower carbohydrates.
Ingredients
SUNDRIED TOMATOES (58%), SUNFLOWER OIL (36%), Extra Virgin Olive Oil, White Wine Vinegar, Oregano, Acidity Regulator: Citric Acid; Salt, White Pepper, Garlic.
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Frequently Asked Questions
Everything you need to know about Sundried Tomatoes Italian Antipasti.











