Aldi, Four Seasons • 300g
Mushy Peas
Product Insights
Processed mushy peas with sugar and salt are a plant‑based vegetable product classified under the fruits and vegetables group, specifically green peas. The product earns a Nutri‑Score of B and falls into NOVA group 4, reflecting its ultra‑processed nature with added sugar, salt and colour additives such as riboflavin and brilliant blue FCF; it is low in fat and sugars but contains a moderate amount of salt. Nutritionally, it offers a modest protein boost and low calorie content, yet its fiber is below that of typical legumes and the added salt and sugar may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned vegetable product, this mushy pea spread contains markedly less sugar, fat and salt while delivering more protein, though its fiber is below the category average.
Ingredients
Processed Peas (95%), Water, Sugar, Salt, Colours: Riboflavin, Brilliant Blue FCF
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Frequently Asked Questions
Everything you need to know about Mushy Peas.
