
Product Insights
Steak cut chips are frozen, pre‑fried potato pieces shaped like steak cuts, marketed by Four Seasons. They belong to the Cereals and potatoes group, carry a Nutri‑Score of B and a NOVA 3 classification, providing 151 kcal, 3.4 g fat (0.4 g saturated), 2.5 g protein, 2.9 g fiber and only 0.21 g salt per 100 g. The relatively low salt and sugar levels are a plus, yet the moderate fat and calorie content keep them from being a diet staple.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical frozen chips, Steak cut chips contain markedly less sugar, fat, salt and calories, while offering slightly more fiber but less protein and carbohydrates.
Ingredients
potato (96%), sunflower oil
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Frequently Asked Questions
Everything you need to know about Steak cut chips.











