Bramwells
Cream of Mushroom Soup
Product Insights
Cream of Mushroom Soup from Bramwells is a ready-to-heat, one-dish meal classified in the Composite foods and One-dish meals groups. It delivers 53 kcal per 100 g, with low fat (2.9 g), low saturated fat (0.4 g), low sugars (2.1 g) and moderate salt (0.6 g), but provides only 1.3 g of protein and 0.5 g of fiber, earning a Nutri-Score of B. The product is ultra-processed (NOVA 4) and contains additives such as polyphosphates (E452) and sodium phosphates (E339), includes gluten and milk allergens, and carries an Eco-Score of C, indicating a moderate environmental impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average soups, this soup contains about 40 % less sugar (2.1 g vs 3.57 g), 50 % less fat (2.9 g vs 5.94 g), roughly one-sixth the salt (0.6 g vs 3.55 g), but also far less protein (1.3 g vs 7.16 g) and only one-third of the typical calorie content (53 kcal vs 174 kcal).
Ingredients
water, mushroom (6%), dried skimmed milk, rapeseed oil, modified cornflour, cream (milk), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), milk proteins, salt, yeast extracts, flavourings, sugar, stabilisers: polyphosphates, sodium phosphates,
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Frequently Asked Questions
Everything you need to know about Cream of Mushroom Soup.
