
Product Insights
Vital Brot is a packaged whole‑grain wheat bread sold in Germany, belonging to the cereals and potatoes group (bread). It carries a Nutri‑Score of B and is classified as NOVA 4, indicating an ultra‑processed product despite its relatively favourable nutrient profile. Per 100 g it provides 268 kcal, 5.8 g fat (0.6 g saturated), 1.2 g salt, 2.2 g sugars and 9.3 g protein, offering more fiber than average bread but containing gluten and possible sesame traces.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category average for breads, Vital Brot contains less sugar (2.2 g vs 4.79 g), markedly less salt (1.2 g vs 3.95 g) and fewer calories (268 kcal vs 348 kcal), while its fat is slightly higher (5.8 g vs 5.52 g) and its saturated fat is lower (0.6 g vs 1.4 g), and its fiber is on par (5.4 g vs 5.38 g).
Ingredients
Hary VITAL BROT Dyrchschnit Náhrwete Energie Fett: davon gesa Fettsäuren - Kohlenhydr davon Zuck Ballaststo Eiweifl: Salz: Magnesiu Thíamín | Referen Erwachse WEIZENBRO0T MIT 23% VOLLKORNANTEIL : WEIZENmehl, WEIZENvollkornmehl, Wasser, Natursauerteig (Wasser, WEIZENmehl), Leinsamen, Sonnenblumenkerne, Hefe, Rapsöl, Salz, Invertzuckersirup, Karamellsirup. WEIZENmalzmehl. Kann Spuren von SESAM enthalten. Eine abwechslungsreiche und ausgewogene Er - cWPise sind
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Frequently Asked Questions
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