dmBio • 250 g
kokosovo mandlový krém
Product Insights
The product is a vegan, organic coconut‑almond spread made from 42.5 % coconut, 42.5 % roasted almonds and 15 % dates, packaged in a 250 g jar. It carries a Nutri‑Score of D (score 15) and is classified in NOVA group 1, indicating minimal processing, while its high fat (54 g), saturated fat (30 g) and sugars (16 g) per 100 g are notable drawbacks. It belongs to the PNNS dietary family of plant‑based spreads, offering a good fiber content (12 g) but contributing a high caloric density (627 kcal per 100 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this coconut‑almond cream contains roughly four times more fat and saturated fat, about 60 % more sugars, but far less salt, delivering over twice the calories while providing double the fiber and protein.
Ingredients
42,5 % kokos*, 42,5 % mandle pražené, 15 % datle". "Z ekologického zemědělství.
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Frequently Asked Questions
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