dmBio • 300g
Kokosmehl
Product Insights
Kokosmehl is a gluten-free, vegan coconut flour offered by DmBio and classified in the Fruits and vegetables group, specifically dried fruits. It provides 9 g of dietary fiber and low sugar (6.2 g) and salt (0.05 g) per 100 g, but contains very high total fat (33.5 g) with saturated fat at 29.7 g, delivering 358 kcal. With a Nutri-Score of C and a NOVA rating of 1, the product is minimally processed yet the elevated saturated-fat content limits its overall health rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average foods in its category, this coconut flour contains dramatically more fat (33.5 g vs 7.7 g) and saturated fat (29.7 g vs 4.4 g), but far less sugar (6.2 g vs 48.5 g), salt (0.05 g vs 1.12 g) and carbohydrates, while delivering slightly more calories and a higher fiber content.
Ingredients
Kokosmehl*. *aus biologischer Landwirtschaft Kann Spuren von Schalenfrüchten und Erdnüssen enthalten.
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Frequently Asked Questions
Everything you need to know about Kokosmehl.
