dmBio • 340g
Tomatensauce - Ricotta Pecorino
Product Insights
The product is a tomato‑based sauce enriched with ricotta and pecorino cheeses, produced in Italy and sold under the DmBio organic label. Belonging to the "Fat and sauces" and "Dressings and sauces" PNNS groups, it carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a moderately processed food. Nutritionally, it is low in calories (71 kcal per 100 g) and fat, but contains moderate amounts of salt (1.5 g) and sugars (5.2 g), includes dairy allergens, and provides 2.8 g of protein and 1.2 g of fiber per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta‑sauce category, this sauce contains about half the sugar (5.2 g vs 10.95 g), one‑quarter the fat (3 g vs 12.01 g), roughly one‑third the salt (1.5 g vs 5.02 g) and less than half the calories (71 kcal vs 183 kcal), while offering slightly more protein (2.8 g vs 2.1 g) per 100 g.
Ingredients
76% Tomaten, 7% Ricotta, Zwiebeln, 2,4% Pecorino, Rohrzucker, natives Olivenöl, Meersalz, Parmesan, Zitronensaft, Basilikum, Stärkemehl.
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Frequently Asked Questions
Everything you need to know about Tomatensauce - Ricotta Pecorino.
