What additives are present in this baby lasagna and why are they used?

The only listed additive is E300, which is ascorbic acid (vitamin C) used as an antioxidant to preserve colour and nutritional quality without adding harmful residues.

How does the salt level in this baby lasagna affect a toddler’s diet?

At 0.23 g of salt per 100 g, the product exceeds the average salt content for foods and may contribute to higher sodium intake, so it should be offered sparingly and balanced with low‑salt meals to stay within recommended daily limits for infants.

Is the egg white in this lasagna a concern for infants with an egg allergy?

Yes, the lasagna contains egg white as part of the pasta, and it is highlighted as an allergen; parents of children with egg allergy should avoid this product to prevent allergic reactions.

Hipp • 260 g

Mon Dîner Bonne Nuit Petites Lasagnes aux Légumes

Baby Foods

Product Insights

Mon Dîner Bonne Nuit Petites Lasagnes aux Légumes is an organic baby‑food lasagna for children from 18 months, classified in the PNNS “Baby foods” group. At 78 kcal, 2.7 g fat (0.9 g saturated), 10 g carbohydrates and 3 g protein per 100 g, it delivers low sugar and energy compared with typical meals, but its salt level of 0.23 g exceeds the average 0.14 g and it provides only 1 g fiber. The product is a NOVA 3 (moderately processed) item, contains the antioxidant additive E300, and lists allergens celery, egg, gluten and milk, while its plastic‑plate and cardboard sleeve packaging have limited recyclability.

Nutritional Values

Values per 100 g

Energy Kcal78 kcal

Fat2.7 g

Saturated Fat0.9 g

Carbohydrates10 g

Sugars2.1 g

Comparative Analysis

Compared with the average food profile, this lasagna contains far less sugar (2.1 g vs 13.0 g), fat (2.7 g vs 7.3 g) and calories (78 kcal vs 251 kcal), but its salt content (0.23 g) is higher than the typical 0.14 g.

Ingredients

Tomates* 41%, eau de cuisson, lait écrémé*, pâtes à lasagne* 8% (semoule de blé dur, blanc d'oeufs*), carottes* 7%, courgettes* 5%, céleri*, farine de riz", crème* 2%, oignons, fromage à pâte dur râpé* 1,8%, huile de tournesol, amidon de riz*, sel iodé (sel de table, iodate de potassium), aromates* (basilic", origan", romarin*, poivre"), antioxygènes (acide ascorbique extrait riche en tocopherol). *Produits issus de l'Agriculture Biologique Extrait obtenu à partir de plantes Peut contenir de la moutarde. Tous les allergènes sont indiqués en gras

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