
Product Insights
Coconut Clusters in Dark Chocolate is a plant‑based breakfast cereal cluster made mainly of organic coconut and dark chocolate, placed in the "Cereals and potatoes" PNNS group. It carries a Nutri‑Score of D and falls into NOVA group 4, reflecting its ultra‑processed nature with high fat (≈46 g/100 g), saturated fat (≈32 g/100 g) and energy (≈571 kcal/100 g), though it provides notable fiber (≈14 g) and protein (≈10.7 g). The cereal is certified gluten‑free and contains no preservatives, but it is high in added sugars and may trigger nut or milk allergies due to possible cross‑contamination.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal cluster, this product contains about five times more fat (46 g vs 9 g), over twelve times more saturated fat (32 g vs 2.5 g), a similar sugar level (14 g vs 14 g), substantially less salt (0.5 g vs 1.8 g), nearly 30 % more fiber (14 g vs 8 g), and considerably higher calories (571 kcal vs 389 kcal).
Ingredients
Organic coconuts, dark chocolate (82%) (unsweetened chocolate, cane sugar, cocoa butter), tapioca syrup, sunflower seeds, pumpkin seeds, date powder, quinoa, inulin (agave fiber), sea salt. May contain: milk, almonds, cashews, pecans, macadamia nuts, other tree nuts.
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Frequently Asked Questions
Everything you need to know about Coconut Clusters in dark chocolate.










