Why is Rindersaftschinken classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is made from beef that undergoes curing, smoking and the addition of many isolated ingredients, which meets the NOVA 4 definition of ultra‑processed foods. Its ingredient list includes sodium nitrite (preservative), sodium acetate and sodium lactate (acid regulators), triphosphate (stabiliser), sodium ascorbate (antioxidant), dextrose (sweetener), spice extracts, beech‑wood smoke and various spices.

How does the salt content in Rindersaftschinken affect a hypertensive diet?

At 2.4 g of salt per 100 g, the ham contributes a significant portion of the recommended maximum daily intake of about 5‑6 g; regular consumption can raise blood pressure and should be limited for people managing hypertension.

Is the presence of mustard traces in this product a concern for people with mustard allergy?

Yes. The label states that the product may contain traces of mustard, so individuals with a mustard allergy should avoid it to prevent allergic reactions.

Aldi,Gustoland,Gut drei Eichen • 100 g

Rindersaftschinken

Fish Meat Eggs

Product Insights

Rindersaftschinken is a ready‑to‑eat sliced beef ham sold by Aldi under the Gustoland brand. It delivers 21 g of protein per 100 g with low fat (2 g) and low sugar (0.8 g), but it contains 2.4 g of salt, is classified as NOVA 4 ultra‑processed, and carries a Nutri‑Score of D. The formulation includes additives such as sodium nitrite, sodium acetate, sodium lactate, triphosphate, sodium ascorbate and beech‑wood smoke, and the label notes possible traces of mustard and celery, which may affect allergic consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal107 kcal

Fat2 g

Saturated Fat0.7 g

Carbohydrates1 g

Sugars0.8 g

Comparative Analysis

Compared with the average values for processed meats, this beef ham contains far less fat (2 g vs 18.6 g), sugar (0.8 g vs 1.56 g), saturated fat (0.7 g vs 6.8 g) and calories (107 kcal vs 255 kcal), while offering more protein (21 g vs 18.4 g) and slightly lower salt.

Ingredients

Rindfleisch', jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Gewürze (Pastinake, Liebstöckel, Ingwer, Knoblauch, Zwiebel, Bockshornklee, Chili, Kurkuma, Koriander, Pfeffer schwarz und weiß, Kardamom, Muskatblüte, Zimt, Nelken), Säureregulatoren: Natriumacetate, Natriumlactat; Stabilisator: Triphosphate; Antioxidationsmittel: Natriumascorbat; Gewürzextrakte (schwarzer und weißer Pfeffer-, Muskatnussextrakt), Konservierungsstoff: Natriumnitrit; Buchenholzrauch. Kann Spuren von Senf und Sellerie enthalten.

84%

35%

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