
Product Insights
Veganer Reibegenuss is a plant‑based shredded cheese alternative marketed as a vegan product. It delivers a high fat content of 21.5 g per 100 g, with saturated fat at 18.8 g and salt at 2.06 g, while sugar is low at 0.2 g and protein modest at 0.3 g, resulting in a Nutri‑Score of E and a NOVA 4 classification indicating ultra‑processing. The formulation includes three listed additives (E14xx, E160a, E330), processed starches and extracts, which may raise concerns for consumers monitoring saturated fat, sodium intake, or additive exposure, despite its vegan and gluten‑free claims.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based cheese substitute, this shredded cheese contains far less sugar but markedly more fat, saturated fat and salt.
Ingredients
Wasser, 21% Kokosöl, Stärke (Kartoffel, Tapioka), modifizierte Stärke (Kartoffel), glutenfreie Haferfaser, Speisesalz, natürliche Aromen, Säuerungsmittel: Citronensäure; Farbstoff: Carotin; Olivenextrakt, Extrakt aus Paprika.
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Frequently Asked Questions
Everything you need to know about Veganer Reibegenuss.









