
Product Insights
British Blackberries are a fresh fruit product classified under the Fruits and Vegetables PNNS group. The pack carries a Nutri-Score of A and belongs to NOVA group 1, indicating minimal processing, with low fat (0.2 g), low salt (0.01 g) and moderate natural sugars (5.6 g) per 100 g. While the fruit provides a good amount of dietary fiber (3.4 g) and vitamins, the natural sugar content may still require mindful consumption for those monitoring sugar intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit product (16.78 g sugars, 0.71 g fat, 0.21 g salt per 100 g), British Blackberries contain only 5.6 g sugars, 0.2 g fat and 0.01 g salt, making them far lower in calories and fat while delivering higher fiber.
Ingredients
BLACKBERRIES
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Frequently Asked Questions
Everything you need to know about British Blackberries.







