
Product Insights
Lentejas a la riojana is a canned, ready‑to‑eat composite one‑dish meal that combines lentils, potatoes, carrots, pork bacon, chorizo and tomato concentrate. It carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a processed but not ultra‑processed product, with modest protein (6.5 g per 100 g) and fiber (3.1 g per 100 g) benefits while containing moderate fat (5.6 g), saturated fat (2.1 g) and added salt (0.79 g per 100 g). The presence of pork ingredients makes it unsuitable for vegan or halal diets and adds animal‑derived fats to an otherwise legume‑rich formulation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned legume dish, this product offers considerably lower sugar and salt, similar total fat, but slightly higher saturated fat.
Ingredients
50% lentejas cocidas, agua, 6,8% patata, 4,9% panceta (panceta de cerdo, sal, pimentón y ajo), 4,9% chorizo curado (magro de cerdo, tocino de cerdo, pimentón, sal, ajo, envoltura artificial de colágeno), 2,8% zanahoria, 1,4% concentrado de tomate, manteca de cerdo, sal, pimentón dulce y ajo. Conservaci
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Frequently Asked Questions
Everything you need to know about Lentejas a la riojana.











