
Product Insights
Vanillinzucker is a vanilla-flavored sugar commonly used as a sweetener and flavor enhancer in desserts and baked goods, belonging to the Sugary snacks and Sweets groups. It carries a Nutri-Score of E and is classified as ultra‑processed (NOVA group 4), with an exceptionally high sugar content of 98.9 g per 100 g while containing virtually no fat and only 0.04 g of salt. The product is appropriate only for occasional use and is unsuitable for diets that restrict sugar or aim for low‑calorie nutrition.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With about 99 g of sugar per 100 g, this vanilla sugar contains nearly double the sugar of the average sweet category (53.44 g) while providing essentially zero fat and far less salt than the typical average of 0.36 g.
Ingredients
Zucker, Aroma Vanillin
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Frequently Asked Questions
Everything you need to know about Vanillinzucker.










