Colla, Lidl, Milbona • 250g
Grana Padana DOP
Product Insights
Grana Padana DOP is an Italian hard cheese made from raw cow's milk and belongs to the milk and dairy products group. It carries a Nutri‑Score of D and is placed in NOVA group 3, indicating a traditional cheese‑making process with limited industrial processing. The cheese offers very high protein and calcium but also contains elevated total and saturated fat and a moderate amount of salt, while providing no sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for Italian cheeses, Grana Padana DOP contains more fat (29 g vs 25 g), more saturated fat (18 g vs 15.3 g), more protein (33 g vs 20.3 g) and higher energy (398 kcal vs 323 kcal), but it has lower salt (1.5 g vs 3.3 g) and no sugars (0 g vs 1.8 g).
Ingredients
Kuhrohmilch, Salz, tierisches Lab, Konservierungsstoff: Lysozym (aus Ei).
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Frequently Asked Questions
Everything you need to know about Grana Padana DOP.
