Pilos • 120g
Niva
Product Insights
Niva is a blue-veined cheese made from pasteurized cow’s milk, classified under the Milk and dairy products > Cheese group. It carries a Nutri‑Score of E, reflecting its high levels of fat (25 g), saturated fat (17 g) and salt (3.7 g) per 100 g, while sugars are low at 1.5 g. The product contains no added sugars or fibers and includes mold cultures (Penicillium roqueforti), making it unsuitable for low‑salt or low‑fat dietary recommendations.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese profile, Niva’s sugar (1.5 g) is below the category average of 1.83 g, its total fat (25 g) is marginally lower than the average 25.03 g, but its saturated fat (17 g) and salt (3.7 g) exceed the typical values of 15.29 g and 3.31 g respectively.
Ingredients
Pasterizované mlieko, jedlá soľ, mikrobiálne syridlo, mliekarenské kultúry, ušľachtilá pleseň Penicillium roqueforti
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Frequently Asked Questions
Everything you need to know about Niva.
