
Product Insights
Hélices Vegetales con tomate y espinacas is a plant‑based durum‑wheat pasta shaped as helices, flavored with dehydrated tomato and spinach, marketed in Spain. It belongs to the "Cereals and potatoes" group, carries a Nutri‑Score of A and is classified as NOVA 1, indicating minimal processing. Per 100 g it provides 354 kcal, 12 g protein and 4 g fiber while keeping fat, saturated fat, sugars and salt low, though it contains gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical dry pastas, this product contains markedly less sugar, fat and saturated fat while delivering higher protein.
Ingredients
Sémola de trigo duro, 4% tomate deshidratado, 2% espinacas deshidratadas.
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Frequently Asked Questions
Everything you need to know about Hélices Vegetales con tomate y espinacas.









