Combino
Sauce à la Provençale
Product Insights
The Provence-style tomato sauce from Combino comes in a jar and contains chopped tomatoes, tomato puree, onions, carrots, sunflower oil, sugar, salt, herbs and a small amount of modified corn starch. Classified in the PNNS groups Fat and sauces and Dressings and sauces, it earns a Nutri-Score of A but falls into the ultra-processed NOVA 4 category and includes one food additive (E14xx). While low in fat, saturated fat and calories and providing modest fiber from vegetables, its moderate sugar (5.3 g) and salt (1 g) levels, plus added starch, may be a concern for low-sugar or low-sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average tomato-sauce category, this sauce provides about half the sugar (5.3 g vs 10.9 g per 100 g), one-fifth the salt (1 g vs 5 g), and roughly one-tenth the saturated fat (0.2 g vs 2.1 g), resulting in a markedly lower energy content.
Ingredients
50% tomates concassées, 34% purées de tomates, 9% légumes (5% oignons, 4% carottes), huile de tournesol, sucre, sel, persil, amidon modifié de maïs, 0,1% poivre noir, basilic, thym, feuilles de laurier,
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Frequently Asked Questions
Everything you need to know about Sauce à la Provençale.
