camara noastra • 150g
salam de sibiu
Product Insights
Sibiu salami, produced by Camara Noastra, is a traditional Romanian cured sausage sold in 150 g portions. It belongs to the processed‑meat family and, as a typical cured charcuterie, it is likely high in fat and salt, contributing to an elevated environmental impact with an EcoScore of E (16). The product carries the Green Dot and PGI quality labels, but lacks detailed nutritional information and a Nutri‑Score, making it difficult to assess its health profile.
Comparative Analysis
Compared with the average processed‑meat profile, this salami is expected to contain more fat and salt than the typical 18.6 g of fat and 3.5 g of salt per 100 g, reflecting its rich, cured‑meat character.
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Frequently Asked Questions
Everything you need to know about salam de sibiu.
